Soan Papdi

About this product

Soan Papdi is a traditional Indian flaky dessert made from gram flour, sugar, ghee (clarified butter), and cardamom. Known for its unique, melt-in-the-mouth texture and delicate threads that break apart like soft candy, it’s a festive favorite across South Asia. Often garnished with slivers of pistachios and almonds, Soan Papdi combines rich sweetness with aromatic flavor. Its light, airy structure makes it a perfect gift or a sweet ending to any meal. A symbol of celebration, this dessert is widely enjoyed during Diwali, Eid, and other special occasions.